75 Easy-to-make Muffin Recipes: Delicious Home-baked Muffins,
There is nothing quite like the smell of home baking and few things are more delicious than muffins or tea breads served straight from the oven. Muffins are an...
A Year of Desserts
Hardcover, 365 recipes, 512 pages,hundreds of photographs... and you are a home cook with a sweet tooth family? BUY IT!I am a professional pastry chef/baker and I must admit that...
Celebrating Cobblers and Pies
This book is a collection of delicious homemade cobblers and pies. There are cobblers and pies with fresh fruit, pies with jam and preserves, pies for people who love chocolate,...
Classic Puddings and Pies
Over 75 recipes for delectable desserts of all kinds, from jellies, ice creams, and souffles to tempting hot puddings, pies, and tarts by : Martha Day
Desserts (America's Healthy Cooking)
Cute, fun, and easy recipes for the newest dessert darling By: J. G. Press
Fruit Essential Kitchen Series
by : Suzie Smith and Suzie Eiseman | Aug 15, 1999
Good Housekeeping' Chocolate : 100 Indulgent Cakes,Cookies, Desserts and Treats
by : "Good Housekeeping" | Oct 31, 2002
James McNair's Custards, Mousses and Puddings
Bargain Books are non-returnable. Elegant pots de creme, comforting cottage puddings, the lightest of flans, the silkiest cr?me brulZe -- James McNair's latest cookbook offers a tempting array of...
Lola's Ice Creams & Sundaes: Iced Delights for All Seasons
by : Morfudd Richards | Aug 11, 2009
Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier...
Mich Turner's Cake School: Expert Tuition from the Master Cake-Maker
It takes time and patience to bake the perfect cake. Preparation and practice are the key ingredients. Mich Turner's Cake School aims to provide all of the essential tools, techniques...
New Chocolate Classics: Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate
Diana Dalsass has created over 100 original recipes, testing each one over and over again to preserve the integrity of the original dessert while making an entirely new chocolate...
Pies Without Pastry
30 easy and delicious pie recipes, featuring traditional dishes such as shepherd's pie, but also more adventurous ideas using different types of meat and fish: beef, duck, salmon, chicken,...
River Cafe Pocket Books: Puddings, Cakes and Ice Creams
Rich, indulgent chocolate cake served with an espresso; tangy lemon sorbet, or a creamy pannacotta with rhubarb — just some of the classically Italian choices out of the 100 mouthwatering...
Not just for teatime anymore, this tasty Scottish cousin to our old friend biscotti is as delicious savory as sweet--and a snap to make. A handsome invitation to a host...
There is no description for this title. by : Ticktock Books Ltd
The Art of the Dessert
Named one of the country's top ten pastry chefs by both Chocolatier and Pastry Art & Design magazines and nominated five times for the James Beard Pastry Chef of...
The Book of Sweets
Marina Schinz, photographer and coauthor of the acclaimed Visions of Paradise and The Gardens of Russell Page now satisfies her own passion for sweets with her photographs of confections...
The One and Only Pies and Tarts Cookbook
by : Jenny Linford (Author)
by : Trish Deseine Here are 30 traditional and contemporary recipes that will inspire you to create fantastically layered desserts and experiment with your won ingredients. From double chocolate to...
Women's Institute: Chocolate Success
Chocolate is always a favorite indulgence and the recipes in this book will show just how versatile this ingredient can be. This mouthwatering compendium contains 60 authentic recipes for delicious cakes, gorgeous puddings,...
Women's Institute: Perfect Pies & Tarts
Pies and tarts are back in fashion. From fruit-filled delights to a rich chocolate filling encased in delicious sweet pastry, nothing beats a home-made pie or tart. And who better...
Women's Institute: Traditional Favourites
by : Women's Institute (Author)