{"id":7159900163,"title":"Wok & Stir-fry","handle":"19133","description":"

Cook up an ASIAN feast in minutes. with this fabulous collection of sizzling and aromatic stir-fried recipes with exotic textures and tastes .

Includes all you needs to know about cooking with a wok , from choosing and caring for your equipment to preparing unusual ingredients, herbs and spices , and mastering speedy stir-fry techniques .

by : Linda Doeser

","published_at":"2016-06-18T11:38:00+03:00","created_at":"2016-06-18T11:38:16+03:00","vendor":"Jim Oldroyd","type":"Books","tags":["Far East Cuisine new"],"price":2820,"price_min":2820,"price_max":2820,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":22241980611,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Wok & Stir-fry","public_title":null,"options":["Default Title"],"price":2820,"weight":1630,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9781843095514","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//booksatcafe.com/cdn/shop/products/1_239a67fb-db03-4ca4-b758-8c8e70c7aece.jpg?v=1466345623"],"featured_image":"//booksatcafe.com/cdn/shop/products/1_239a67fb-db03-4ca4-b758-8c8e70c7aece.jpg?v=1466345623","options":["Title"],"media":[{"alt":null,"id":64618987617,"position":1,"preview_image":{"aspect_ratio":1.0,"height":160,"width":160,"src":"//booksatcafe.com/cdn/shop/products/1_239a67fb-db03-4ca4-b758-8c8e70c7aece.jpg?v=1466345623"},"aspect_ratio":1.0,"height":160,"media_type":"image","src":"//booksatcafe.com/cdn/shop/products/1_239a67fb-db03-4ca4-b758-8c8e70c7aece.jpg?v=1466345623","width":160}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"

Cook up an ASIAN feast in minutes. with this fabulous collection of sizzling and aromatic stir-fried recipes with exotic textures and tastes .

Includes all you needs to know about cooking with a wok , from choosing and caring for your equipment to preparing unusual ingredients, herbs and spices , and mastering speedy stir-fry techniques .

by : Linda Doeser

Wok & Stir-fry

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