A sweetheart collection of recipes for desserts. Includes calorie counts, a complete chart of sugar replacements and their characteristics, careful tips on pan sizes, oven-cooking guides, metric conversions. The all-important American Diabetes Association exchange charts will help keep nutritional requirements in line. Just leaf through the pages and start with whatever strikes your fancy: Banana Bran, Butter Pecan Wheat, Apple Oatmeal, Apricot Raisin, Pecan Puffs, Gumdrop, Caraway Yogurt, Cocoa Brownies, Sweet Balls, Cherry Cream, Pumpkin Pinwheel. And dozens more!
By: Mary Jane Finsand